Frugal and thrifty · Frugal Food · weight loss

frugal sausage rissotto

Really cheap and tasty recipe, goes down well with all the family


feeds 4

1 tablespoon oil

one chopped onion

1 chopped carrot

4-5 cooked sausages

400g of boiled rice

400g tin of chopped toms

one tablespoon of tom puree

pinch of mixed herbs

grated cheese


Heat oil in pan and add carrot and onion and cook until soft.

add the sausages and rice and stir for a minute.

add chopped toms and puree with the hers, stir and bring to the boil. simmer for 5 minutes adding water to thin if needed

serve with grated cheese and crusty bread


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